Giada in Italy

Synopsis

Giada De Laurentiis returns to the land of her birth for an extended stay, spending time with friends and family and revisiting flavors that have inspired her life's work.

First Air Date: 2015-07-19

Last Air Date: 2019-08-20

Number of Seasons: 3

Number of Episodes: 32

Networks: Food Network

View Technical Specifications on IMDb

Top Cast

Giada De Laurentiis as Self - Host

Seasons

Season 1 (2015) - (13 Episodes)

Season 2 (2016) - (13 Episodes)

Season 3 (2019) - (6 Episodes)

Season 1 (2015)

No overview available for this season.

Episodes:

Ep. 1: Cucina Italiana (2015-07-19)

Giada De Laurentiis arrives in Italy; grilled treviso with citrus bagna cauda; a pan-seared branzino with tomato and capers; fresh ctirus with gelato and almond cookies.
Ep. 2: Italian Cocktail Party (2015-07-26)

Cocktail party menu includes vegan artichoke arancini and smoked whitefish crostini.
Ep. 3: Poolside Picnic (2015-08-02)

Sweet and tangy orzo salad; grilled chicken; broccoli pesto panini; double-chocolate brownies.
Ep. 4: Dino's Pasta Factory (2015-08-09)

A visit to the town of Torre Annunziata; linguine with anchovy and walnuts; fusilli with pomodoro.
Ep. 5: Giada's Daily Special (2015-08-16)

Pan-roasted asparagus with a crispy fried egg; roasted chicken cacciatore; Sin City cookies.
Ep. 6: Napoli Pizza Party (2015-08-23)

Broccoli and sausage pizza and a smoked Scamorza, spinach and pancetta pizza.
Ep. 7: Citrus and the Sea (2015-08-30)

Grilled swordfish with candied lemon salad; shrimp and grapefruit skewers.
Ep. 8: Favorites From Italy (2015-09-06)

Favorite childhood dishes including parmesan pomodoro, pizza bianca and chocolate ricotta toast.
Ep. 9: Nonna Luna's Famous Dish (2015-09-13)

Giada and her Aunt Raffy recreate Sartu Di Riso, inspired by Giada's grandparents' honeymoon.
Ep. 10: Bocce Ball Picnic (2015-09-20)

Prosciutto cotto pinwheels; marinated salumi sandwiches; tomato avocado and escarole salad.
Ep. 11: Sunday Supper (2015-09-27)

Roasted beets with cherries and pistachios; mushroom and pea farrotto; lamb osso buco.
Ep. 12: The Sweet Spot (2015-10-04)

Giada prepares a pound cake at her favorite bakery; a chocolate pistachio fudge tart.
Ep. 13: Wine and Antipasti (2015-10-11)

Savory crostata; potato crisps with goat cheese and olives; parmesan and prosciutto-spiced plums.