The French Chef

Synopsis

One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.

First Air Date: 1963-02-02

Last Air Date: 1972-12-24

Number of Seasons: 10

Number of Episodes: 201

Created By: Julia Child

Networks: PBS, National Educational Television

View Technical Specifications on IMDb

Top Cast

Julia Child as Self - Host
Madame Pasquet as Self

Seasons

Specials (Unknown Year) - (1 Episodes)

Season 1 (1963) - (25 Episodes)

Season 2 (1963) - (20 Episodes)

Season 3 (1964) - (20 Episodes)

Season 4 (1965) - (20 Episodes)

Season 5 (1965) - (21 Episodes)

Season 6 (1966) - (17 Episodes)

Season 7 (1970) - (23 Episodes)

Season 8 (1971) - (16 Episodes)

Season 9 (1971) - (26 Episodes)

Season 10 (1972) - (13 Episodes)

Specials

No overview available for this season.

Episodes:

Ep. 1: The Julia Child A&E Biography

No overview for this episode.

Trailers & Videos

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Images & Backdrops

Posters

Where to Watch

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The French Chef (1963)