ABC of cooking - Polish cuisine (2021)
Synopsis
Dishes with tomatoes, apples, beetroot, eggs, cucumbers, pork, fish and poultry. In each episode, Marieta will prepare three dishes based on one main ingredient popular in Polish cuisine. Marieta will draw on her grandmother's recipes. The dishes will include fried beetroot, cucumber soup, roast pork shoulder and duck legs, borscht on smoked meat, babka with eggnog and a robust broth.
First Air Date: 2021-09-18
Last Air Date: 2021-11-06
Number of Seasons: 2
Number of Episodes: 16
Networks: Canal+
Top Cast
- Marieta Marecka as N/A
Seasons
Season 1 (2021)
Dishes with strawberries, with plums, with potatoes, cottage cheese, cabbage, mushrooms, groats and flour dishes. In each episode, Marieta will prepare three dishes based on one ingredient popular in Polish cuisine. These will include crispy potato pancakes, crispy pasties with mushrooms, krupnik, pork loin with plums, cake with strawberries, leniwe and homemade sauerkraut.
Episodes:
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Ep. 1: Episode 1
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Ep. 2: Episode 2
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Ep. 3: Episode 3
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Ep. 4: Episode 4
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Ep. 5: Episode 5
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Ep. 6: Episode 6
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Ep. 7: Episode 7
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Ep. 8: Episode 8
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Trailers & Videos
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