RAMEN JAPAN (2023)
Synopsis
Ramen is a savory combination of umami-packed broth and perfectly cooked noodles. This program offers an encyclopedic view of this delectable dish, taking you on a journey across Japan to discover ever-evolving local variations. Join us as we explore a tapestry of local customs and food culture through the lens of ramen.
First Air Date: 2023-06-21
Last Air Date: 2025-11-30
Number of Seasons: 3
Number of Episodes: 28
Networks: NHK WORLD-JAPAN
Top Cast
- Ian Moore as Self - Narrator (voice)
Seasons
Specials (2023)
No overview available for this season.
Episodes:
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Ep. 1: TONKOTSU RAMEN: FUKUOKA Part 1
A gourmet tour of ramen all around Japan. This time: the birthplace of tonkotsu, Fukuoka Prefecture. Looking at three different styles, we'll learn this ramen's secrets and the story of its creation.
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Ep. 2: TONKOTSU RAMEN: FUKUOKA Part 2
A fantastic tale of love for local flavor, set in Kurume, the birthplace of tonkotsu ramen.
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Ep. 3: HOKKAIDO Part 1
A whirlwind tour of Hokkaido Prefecture's best ramen! Why not whet your appetite with the origin story of Sapporo miso ramen?
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Ep. 4: HOKKAIDO Part 2
In Hakodate, ramen is salt or shio-style! Enjoy a delicious bowl of ramen that carries on the tradition.
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Ep. 5: HOKKAIDO Part 3
Enjoy a hot helping of ramen in Asahikawa, the coldest town in Japan! College kids give their all to a summer of ramen.
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Ep. 6: Ramen of Fukushima
A line-up for ramen in the morning?! Head to an area attracting visitors from around the country in search of ... ramen!
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Ep. 7: Yamagata Ramen
In Yamagata, a city that eats more ramen than any other in Japan, uncover the mysteries behind the unusual local ramen!
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Ep. 8: Ramen of Niigata Part 1
Niigata Prefecture is one of Japan's foremost ramen hotspots. Let's explore the diversity of the city's beloved ramen dishes.
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Ep. 9: Ramen of Niigata Part 2
Niigata Prefecture's Sanjo City is considered the birthplace of curry ramen. A metalworking city, it also produces ramen utensils!
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Ep. 10: Hiroshima
Two local takes on ramen that kept Hiroshima Prefecture fed during postwar reconstruction; flavors passed down for generations.
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Ep. 11: Chiba
Explore a surprising take on ramen loved by a fishing town. Let it warm you up when it's cold!
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Ep. 12: Aomori
Ramen packed with seafood goodness, loved in bitter cold northern Japan for over 100 years. Try a bowl for yourself!
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Ep. 13: Kamaishi, Iwate
Ultra-thin noodles and amber broth: the story of a people who overcame disaster and their favorite bowl of ramen.
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