Michel Roux's French Country Cooking (2021)
Synopsis
Celebrated chef Michel Roux takes us on a culinary adventure through the South of France to create the simple French food he loves to eat when he’s relaxing on holiday.
First Air Date: 2021-09-09
Last Air Date: 2022-10-27
Number of Seasons: 2
Number of Episodes: 16
Networks: discovery+, Food Network
Top Cast
- Michel Roux Jr as Self - Presenter
Seasons
Season 1 (2021)
No overview available for this season.
Episodes:
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Ep. 1: Episode 1
Michel reveals his recipe for poached cod with orange and vermouth. Later, he uses leftover croissants and brioches to make a tasty dessert.
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Ep. 2: Episode 2
Michel shares his delicious recipe for poached salt cod with chestnut polenta fries. Plus, he cooks succulent barbecue chicken with chargrilled peppers.
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Ep. 3: Episode 3
After fishing in Le Grau-du-Roi, Michel shares his recipe for a flavourful mackerel dish. Later, he cooks a succulent roast chicken with herb butter.
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Ep. 4: Episode 4
Michel Roux Jr showcases the unique cuisine of Southern France. He shares his secrets to easily mastering French Country cooking at home.
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Ep. 5: Episode 5
Michel visits a free-range farm and is inspired to cook a delicious guinea fowl dish. Plus, he reveals his quick and easy croque monsieur recipe.
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Ep. 6: Episode 6
After visiting a beekeeper, Michel is inspired to use honey as part of a delicious duck dish. Later, he tries to impress his wife with a fruit compote.
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Ep. 7: Episode 7
Michel treats his friends and family to an irresistible red rice salad with merguez sausages. Plus, he prepares a bavette steak with grilled vegetables.
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Ep. 8: Episode 8
Michel makes mouth-watering pork steaks with asparagus and courgettes. Later, he demonstrates how to cook the perfect souffléed cheese omelette.
Trailers & Videos
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Images & Backdrops
Backdrops
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